Menu

 

toasts

sourdough or GF buckwheat
   
peanut butter + banana
 
(v) crunchy peanut butter, banana, crumbled granola and flake salt
   
proscuitto + apricot
 
imported prosciutto di parma, apricot jam, mozzarella
   
   
 
   
avocado  
smashed avocado, dairy or vegan butter, sea salt
   
avo + hummus  
(v) avocado, hummus, za'atar, seeds, pink sauerkraut, +salmon $5
   
avo + chevre  
avocado, chèvre, house pickled beetroot, cashew dukkah, chilli flakes, +proscuitto $3
   
emory's garden  
(v) avocado, flake salt, microgreens, flowers, lemon wedge
more food

 

 

bolo + ham sandwich
 
jen's bolo, black forest ham, mozzarella, dijon mustard, microgreens
   
granola + yogurt  
house made granola, yogurt or milk, fresh banana, with coconut & almonds
   
   
 
   
   
No charge for vegan or gluten free substitutions!
   
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add or sub
   
gluten free bread  
vegan butter  
proscuitto  
avocado  
hummus  
ESPRESSO + MILK

 

 

latte  
double espresso, steamed milk, 12 ounces  
cappuccino  
double espresso, steamed milk, slightly thicker texture, 6 ounces
cortado  
equal parts milk and espresso, 4 ounces  
macchiato  
double espresso, dollop of steamed milk, 3 ounces  
espresso  
double espresso  
   
classics
(12oz unless specified)
drip  
iced coffee  
pour over  
mocha  
matcha  
chai  
hot cocoa  
   
flavors milk
house made vanilla oat
mocha syrup almond
raw sugar simple syrup cow

Aesthete Teas:

assam

‘english breakfast’ organic assam black tea from Dibrugarh: Assam, India
milk oolong
oolong tea from Nantou, Taiwan with natural smooth flavors
summer nights
organic hibiscus, organic rosehips, organic lemongrass, organic cinnamon, organic orange peel, organic licorice
herbal chai
organic Rooibos, organic vanilla bean, organic ginger, organic cardamom, organic cloves, organic peppercorns
golden milk
oganic turmeric, organic ginger, organic peppercorns, organic coconut flakes
green + mint
organic Mao Feng green tea, organic peppermint leaves
hot or iced $4